Ristorante da Portofino

Insalata alla Scelta

Salad of choice

Insalata Bomba

colourful mixed seasonal salad with house dressing, tuna, onion and egg

Insalata di Pollo

colourful mixed salad with chicken breast fillet, mozzarella, broccoli, sweetcorn, cheese, ham, onions and peppers, garnished with toasted pine nuts

Pasta alla Scelta

Pasta dish of choice

Spaghetti aglio e olio

Spaghetti with garlic, chillies and olive oil, served with freshly grated parmesan cheese

Linguine alla Toscana

Linguine with beef fillet tips, tomatoes, rocket, served with toasted pine nuts and parmesan

Tortellini Prosciutto e Panna

Tortellini with ham in a cream sauce

Tagliatelle al Salmone

Tagliatelle with fresh salmon in a cream sauce

Combinazione di Pasta

in a bolognese sauce, baked in the oven

Carne alla Scelta

Meat dishes of choice

Scaloppina con Funghi Freschi

Pork fillet in a cream sauce with fresh mushrooms, served with potato crisps

Scaloppina al Peppe

Pork fillet in a pepper sauce, served with potato crisps

Pollo alla Pizzaiola

Chicken breast fillet in a tomato sauce with capers and olives

Pollo Gorgonzola

Chicken breast fillet in a gorgonzola sauce, served with potato crisps

Pizza alla Scelta

Pizza of choice

Pizza Margherita

Tomatoes, cheese, oregano

Pizza Prosciutto

Tomatoes, cheese, ham, oregano

Pizza salami

Tomatoes, cheese, salami, oregano

Pizza Crudaiola

Rocket, Parma ham, parmesan cheese, cherry tomatoes, oregano

Pizza Toscana

Tomatoes, cheese, ham, peppers, mushrooms, egg, salami, oregano

Pizza alla Doris

assorted vegetables, mozzarella, rocket, oregano

Martini Bianco

5 cl

Martini Rosso

5 cl

Sherry

2 cl

Aperol with sparkling wine

0.1 l

Campari soda and orange

0.2 l

Prosecco

0.1 l

Salsa

homemade garlic sauce with pizza bread

Vitello tonnato

Veal fillet tips sliced thinly, with tuna sauce

Prosciutto di Parma

Parma ham with butter, olives and melon, served with pizza bread

Mozzarella Caprese di Bufalo

Buffalo mozzarella with tomatoes, fresh basil and balsamic glaze

Carpaccio di Manzo

thinly sliced beef fillet with parmesan and homemade sauce, served with pizza bread

Carpaccio di Salmone

wafer-thin slices of salmon, with homemade dressing

Antipasto Raffinato

Prosciutto di Parma with mozzarella, vitello tonnato and seasonal vegetables

Antipasti dalla Vetrina

cold or warm vegetable starter from the display

Bruschetta al Pomodoro

Fresh baguette with fresh tomatoes and garlic

3,00 € pro Stück

Zuppa di Cipolla

Onion soup

Zuppa di Pomodoro

Tomato soup

Minestrone

Italian vegetable soup

Insalata Mista

colourful mixed seasonal salad with house dressing, cucumber, tomatoes and onions

Insalata di Pollo

colourful mixed salad with chicken breast fillet, mozzarella, broccoli, sweetcorn, cheese, ham, onions and peppers, garnished with toasted pine nuts

Insalata di Mare

a selection of various fish, garnished with toasted almonds and parmesan

Insalata Toscana

colourful mixed salad with beef fillet tips, mozzarella, broccoli, sweetcorn, cheese, ham, onions and peppers, garnished with toasted pine nuts

Spaghetti Carbonara

Spaghetti with bacon and egg in cream sauce

Spaghetti aglio e olio

Spaghetti with garlic, chillies and olive oil, served with freshly grated parmesan cheese

Spaghetti al Ragu

Spaghetti in a meat sauce

Linguine alla Toscana

Linguine with beef fillet tips, tomatoes, rocket, served with toasted pine nuts and parmesan

Tortellini Prosciutto e Panna

Tortellini with ham in a cream sauce

Penne Arrabiata

Penne with garlic, chillies and olives in a tomato sauce

Tagliatelle al Salmone

Tagliatelle with fresh salmon in a cream sauce

Tagliatelle alla Zia Teresa

Tagliatelle with chicken breast fillet, mushrooms, peeled tomatoes and rocket, served with toasted pine nuts and parmesan

Linguine al Gamberi

flat spaghetti, two prawns, one king prawn, fresh tomatoes and rocket

Ravioli con Ricotta e Spinaci

Ravioli filled with cream cheese and spinach in butter and sage

Ravioli al Pomodoro

Ravioli filled with spinach and ricotta cheese in a tomato sauce with basil

Lasagna Classica

lasagne sheets with ham, baked with cheese

Tortellini al Forno

Tortellini with tuna in cream sauce, baked with cheese

Combinazione di Pasta

three different pasta types (rigatoni, tortellini and lasagne) in a bolognese sauce, baked in the oven

Penne con Spinaci Gorgonzola

Penne with gorgonzola, salmon and spinach, baked with cheese

Scaloppina al Salto

Pork fillet in a cream sauce baked with ham and cheese, served with penne al ragu

Scaloppina con Funghi Freschi

Pork fillet in a cream sauce with fresh mushrooms, served with rosemary potatoes

Involtini di Maiale

Pork rolls filled with dates in a tarragon cream sauce, served with spaghetti aglio e olio

Scaloppina alla Golosa

Pork fillet with gorgonzola in a cream sauce, served with pasta

Bistecca al Pepe Verde

Pepper steak (approx. 250 g) in a cream sauce, served with rosemary potatoes

Bistecca al Portofino

Rump steak (approx. 250 g) grilled, with bacon, onions, fresh mushrooms, served with rosemary potatoes

Bistecca ai Funghi Freschi

Rump steak (approx. 250 g) with fresh mushrooms in a cream sauce, served with rosemary potatoes

Filetto al Pepe Verde

Beef fillet (approx. 200 g) with pepper in a cream sauce, served with rosemary potatoes

Filetto con Funghi Freschi

Beef fillet (approx. 200 g) with fresh mushrooms in a cream sauce, served with rosemary potatoes

Carne Mista alla Brace

Mixed grill plate with five different types of meat, herb butter, served with rosemary potatoes

Cotolette d’Agnello alla Griglia

grilled rack of lamb, served with rosemary potatoes

Filetto alla Brace

Grilled beef fillet with herb butter, served with rosemary potatoes

Bistecca alla Brace

Grilled rump steak with herb butter, served with rosemary potatoes

Petti di Pollo alla Gorgonzola

Chicken breast fillet in a gorgonzola sauce, served with penne

Gamberoni dello Chef

King prawns with garlic and herbs, sautéed on cherry tomatoes, deglazed with white wine, served with spaghetti aglio e olio

Gamberi alla Panna

Prawns with finely sliced mushrooms in cream sauce, served with rosemary potatoes

Gamberi alla Griglia

Grilled prawns with a homemade dressing, served with spaghetti aglio e olio

Pesce Misto

Mixed grilled fish, served with spaghetti aglio e olio

Pizza Margherita

Tomatoes, cheese, oregano

Pizza Prosciutto

Tomatoes, cheese, ham, oregano

Pizza salami

Tomatoes, cheese, salami, oregano

Pizza Bella

Tomatoes, cheese, onions, tuna, oregano

Pizza Quattro Stagioni

Tomatoes, cheese, ham, artichokes, peppers, mushrooms, oregano

Pizza Capricciosa

Ham, mushrooms, artichokes, anchovies, olives, oregano

Pizza Crudaiola

Rocket, Parma ham, parmesan cheese, cherry tomatoes, oregano

Pizza Marinara

Tomatoes, cheese, mixed seafood, oregano

Pizza calzone

Tomatoes, cheese, mushrooms, ham, artichokes, egg, oregano

Pizza Hawaii

Tomatoes, cheese, ham, pineapple, oregano

Pizza Toscana

Tomatoes, cheese, ham, peppers, mushrooms, egg, salami, oregano

Pizza al Capone

Salmon, spinach, tomatoes, mozzarella, oregano

Pizza alla Doris

assorted vegetables, mozzarella, rocket, oregano

Pizza Mare e Monte

Mozzarella, beef fillet strips, scampi, courgette, rocket, oregano

Pepsi Cola

0.3 l

Pepsi Cola Light

0.3 l

Schwip Schwap Orange

0.3 l

Seven Up

0.3 l

Apple spritzer

0.3 l

Selters mineral water

0.25 l bottle

Selters mineral water

0.75 l bottle

Orange juice

0.2 l

Apple juice

0.2 l

Bitter Lemon

0.2 l

Ginger Ale

0.2 l

Malt beer

0.33 l bottle

Radeberger Pilsener

Schöfferhofer Weizen

Schöfferhofer Weizen Dunkel

Schöfferhofer Weizen alcohol-free

Jever Fun alcohol-free

Korn

32% vol, 2 cl

Malteser Aquavit

40% vol, 2 cl

Jägermeister

35% vol, 2 cl

Fernet Branca

39% vol, 2 cl

Ramazzotti

30% vol, 2 cl

Amaretto

20% vol, 2 cl

Sambuca

40% vol, 2 cl

Averna

29% vol, 2 cl

Grappa various varieties

40–42% vol, 2 cl

Vecchia Romagna

40% vol, 2 cl

Pinot Grigio IGT

Dry, light almond aroma, 0.25 l carafe

Monte Pietroso IGT

Dry, fresh, light, fruity, 0.25 l carafe

Frizzantino IGT

Medium sweet, light, 0.25 l carafe

Chardonnay IGT

House wine from the barrel – dry, 0.25 l carafe

Rosado DOP

Dry, fresh, 0.25 l carafe

Lambrusco IGT

Medium sweet, fruity, vinous, 0.25 l carafe

Primitivo IGT

Aromatic, fruity, 0.25 l carafe

Chianti DOCG

Refined fine maturity, supple volume, 0.25 l carafe

Merlot IGT

Dry, spicy, light, 0.25 l carafe

Fresia IGT

Supple, full-bodied, sweet, 0.25 l carafe

Carbernet Savignon IGT

House wine from the barrel – dry, 0.25 l carafe

Coffee

Cup

Cappuccino

Cup

Espresso

Cup

Tea

Cup

Latte Macchiato

Glass

Café au lait (milky coffee)

Cup

Daily changing desserts

As a sweet finale, crowning every meal. Let us surprise you!

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